100 Potomac Ave.
For the first time ever, Audi Field will be participating in Summer Restaurant Week on Thursday, August 15 and Friday, August 16. Diners can enjoy a three-course prix fixe menu specially curated by Executive Chef Adam Carter while overlooking Audi Field, home to D.C. United. Dinner will be available for $35 per person and an unlimited drink package will also be available for $25 per person. Limited spots are available for two seatings each night from 6-7:30 p.m. and 8-9:30 p.m.